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At Beauvallet Brasil, tradition, innovation and sustainability go hand in hand to ensure food security for the present and the future.
Sustentabilidade
Sustainability at Beauvallet Brasil begins in the field and extends throughout the entire chain until it reaches the tables of customers around the world!
At Beauvallet Brasil, we value efficient energy and water use, proper waste management, product traceability, careful supplier selection, and animal welfare.
These initiatives aim not only to minimize the environmental impact of meat production but also to ensure that the products offered meet quality standards in a responsible manner. Adopting these practices is essential for a more sustainable future in the food industry.
Sustainability in the Field
Livestock Producers
In pursuit of solid partnerships, Beauvallet Brasil maintains transparent relationships with livestock farmers, always sharing experiences and knowledge. Therefore, we provide resources that contribute to the development of livestock farming, such as a tool for geolocating cattle farms that identifies environmental issues, slave-like labor, indigenous areas, and areas of deforestation.
Animals
for Slaughter
Beauvallet Brasil also values animal welfare, ensuring that animals have a good quality of life, free from pain, injury, and disease, with access to adequate food and water, and an environment that allows them to express their natural behaviors.
To ensure accountability is met, we conduct frequent audits of our partners and share best practices.
Sustainability in Industry
Check out the various actions carried out in our cold storage facility.