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bife

Beauvallet Brasil has five product lines - from the most traditional cuts to the most select and Premium - developed to serve all customers in Brazil.

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Explore our lines

From the most traditional cuts to special ones, we bring the best meat to your table, with the confidence of those who understand the subject.

cut meat

TRADITIONAL

Vacuum-packed beef cuts, ideal for everyday preparation. Whole and portioned products for large chains, distributors, and traditional retailers.

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Slicing rump steak

CONFRATERNITY

Differentiated and selected cuts, with better fat coverage and trimming. Ideal for barbecue!

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Roast beef

CONFRATERNITY
MATURATED

Refined pieces, with uniform fat coverage and 15 days of aging, which accentuates the tenderness of each cut.

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beef

GOURMET

More elaborate cuts, ideal for special occasions. Made from select animals with excellent fat and trimming.

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Butcher

OR ROUGE

High-quality cuts, ideas for memorable occasions, and restaurant-quality preparations. Above-average quality, unique flavor, tenderness, and succulence.

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Commercial Offices

GOIANIA - GO

Avenida das Bandeiras, 1210
Room 01
Vila Maua
Goiânia - GO
Zip Code: 74323-100

BRAZIL/BRAZIL
Tel / Phone: +55 62 3412-2374

BRASILIA - DF

Ponte Alta Norte, 05
Warehouse 02
Room 02
Ponte Alta Norte Gama
Brasilia - DF
Zip Code: 72427-010
BRAZIL/ BRAZIL

Tel / Phone: +55 61 3142-2374

INTERNATIONAL

Highway GO-222, KM 04,

Post Office Box 128
Cedro Farm
Inhumas – GO
Zip Code: 75401-530
BRAZIL/ BRAZIL

Tel / Phone: +55 62 3412-2374

Commercial Offices

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